Kitchen Expeditor – Devon

Part-time Position, Available on: 2023-01-05

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The job title may be Kitchen Expeditor but what we’re really looking for is an individual who can handle the heat of the kitchen. We have a supportive team to welcome you with open arms and an apron ready. Together we will create a recipe for success.

Devon is an upscale-casual restaurant with imagination and style. Located in the historic Hershey Press Building in downtown Hershey, Devon Seafood & Steak offers the freshest seafood sourced globally as well prime and choice cuts of steak.

This is a part-time year round position. Working schedule for Expeditor may include up to 40+ hours per week, shift flexibility, evenings, weekends and holidays based on operational needs.

The pay rate for this position will commensurate with experience.

Job Functions:

Responsible for expediting all food items according to standardized recipes with speed and consistency of quality
Plating, garnishing, and expediting food
Maintaining communication with front of house staff to ensure timely service to the guests
Using safe food handling procedures
Assisting with training
Minimizing waste
Ensuring that all work areas remain clean and organized including walk-in freezer, refrigerator, dry stock, and storage areas
Ensuring that all food products are stored properly
Completing other duties as assigned

Basic Qualifications:

Must be at least 18 years of age or older on the date of applying
Some restaurant experience preferred

Additional Qualifications:

Ability to follow and troubleshoot recipes/menu items with little or no difficulty
Ability to efficiently set up and maintain workstation
Ability to demonstrate style of cuisine through food tasting and preparation
Ability to assist Chef with maintaining accurate inventory levels
Ability to work with position with supportive attitude, skill, speed and cleanliness
Ability to exhibit proper food handling procedures in accordance with Pennsylvania regulations and adhere to all ServSafe guidelines.

Working Conditions:

Based on operational need, (including days, evenings, weekends and holidays) the working schedule may include up to 40+ hours per week
Flexible schedule required, including days, evenings, split shifts, weekends and holidays
Physical requirements include standing for long periods of time and ability to lift at least 40 pounds
Must be comfortable working in temperature variations

Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.

Hershey Entertainment & Resorts is an Equal Opportunity Employer

Company: Hershey Entertainment & Resorts

Hershey, PA 17033

Contact: Jacklyn Motter
(717) 508-1778